Influence of food and lifestyle on the risk of developing inflammatory bowel disease-Reference-Cited by-同舟云学术

Influence of food and lifestyle on the risk of developing inflammatory bowel disease

Published:2016-06 Issue:6 Volume:46 Page:669-676
ISSN:1444-0903
Container-title:Internal Medicine Journal
language:en
Short-container-title:Intern Med J

Author:

Niewiadomski O.¹^ORCID,Studd C.²,Wilson J.³,Williams J.¹,Hair C.⁴,Knight R.⁴,Prewett E.⁴,Dabkowski P.⁴,Alexander S.⁴,Allen B.⁴,Dowling D.⁴,Connell W.¹,Desmond P.¹,Bell S.¹

Affiliation:

1. Department of Gastroenterology; The University of Melbourne, St Vincent's Hospital; Melbourne Victoria Australia

2. Gastroenterology Department; Royal Hobart Hospital; Hobart Tasmania Australia

3. Gastroenterology Department; North West Regional Hospital; Burnie Tasmania Australia

4. Gastroenterology Department; Barwon Health; Geelong Victoria Australia

Publisher

Wiley

Subject

Internal Medicine

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/imj.13094/fullpdf

Reference59 articles.

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3. Inflammatory bowel disease: cause and immunobiology;Baumgart;Lancet,2007

4. Update on the incidence and prevalence of Crohn's disease and ulcerative colitis in Olmsted County, Minnesota, 1940-2000;Loftus;Inflamm Bowel Dis,2007

5. Prospective population-based cohort of inflammatory bowel disease in the biologics era: disease course and predictors of severity;Niewiadomski;J Gastroenterol Hepatol,2015

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