Prevalence and molecular characterization of foodborne and human‐derived <i>Salmonella</i> strains for resistance to critically important antibiotics-Reference-Cited by-同舟云学术

Prevalence and molecular characterization of foodborne and human‐derived Salmonella strains for resistance to critically important antibiotics

Published:2022-04-18 Issue:5 Volume:69 Page:
ISSN:1865-1674
Container-title:Transboundary and Emerging Diseases
language:en
Short-container-title:Transbounding Emerging Dis

Author:

Sabeq Islam¹^ORCID,Awad Dina¹,Hamad Ahmed¹,Nabil Mohamed²,Aboubakr Mohamed³,Abaza Mohamed⁴^ORCID,Fouad Mohammed⁵^ORCID,Hussein Amira⁶,Shama Sanaa⁷,Ramadan Hazem⁸^ORCID,Edris Shimaa¹

Affiliation:

1. Faculty of Veterinary Medicine Department of Food Hygiene and Control Benha University Tukh, Qalyubia Egypt

2. Food Hygiene Department Animal Health Research Institute (Benha Branch) ARC Benha, Qalyubia Egypt

3. Faculty of Veterinary Medicine Department of Pharmacology Benha University Tukh, Qalyubia Egypt

4. Faculty of Veterinary Medicine Avian and Rabbit Diseases Department Benha University Tukh, Qalyubia Egypt

5. Faculty of Medicine Microbiology and Immunology Department Benha University Benha, Qalyubia Egypt

6. Faculty of Medicine Department of Clinical Pathology Cairo University Cairo Egypt

7. Laboratory Unit Benha Fever Hospital Benha, Qalyubia Egypt

8. Faculty of Veterinary Medicine Hygiene and Zoonoses Department Mansoura University Mansoura Egypt

Publisher

Hindawi Limited

Subject

General Veterinary,General Immunology and Microbiology,General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/tbed.14553

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5. Characterization of integrons and resistance genes in multidrug-resistant Salmonella enterica isolated from meat and dairy products in Egypt

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