CD25+ regulatory T cells transfer n-3 long chain polyunsaturated fatty acids-induced tolerance in mice allergic to cow's milk protein

Author:

van den Elsen L. W. J.1,Meulenbroek L. A. P. M.12,van Esch B. C. A. M.13,Hofman G. A.1,Boon L.4,Garssen J.13,Willemsen L. E. M.1

Affiliation:

1. Division of Pharmacology; Utrecht Institute for Pharmaceutical Sciences; Utrecht University; Utrecht the Netherlands

2. Department of Dermatology/Allergology; University Medical Centre Utrecht; Utrecht the Netherlands

3. Danone Research; Centre for Specialised Nutrition; Wageningen the Netherlands

4. Bioceros BV; Utrecht the Netherlands

Publisher

Wiley

Subject

Immunology,Immunology and Allergy

Reference34 articles.

1. Food allergy and intolerance in children and adolescents, an update;Pascual;Eur J Clin Nutr,2000

2. Food allergy;Wang;J Clin Invest,2011

3. ICON: food allergy;Burks;J Allergy Clin Immunol,2012

4. Pediatric food allergy and mucosal tolerance;Scurlock;Mucosal Immunol,2010

5. Anatomical basis of tolerance and immunity to intestinal antigens;Mowat;Nat Rev Immunol,2003

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