1. Evidence and Programme Guidance, Department of Nutrition for Health and Development; World Health Organization; Geneva Switzerland
2. National Center on Birth Defects and Developmental Disabilities; Centers for Disease Control and Prevention; Atlanta Georgia
3. National Center for Environmental Health; Centers for Disease Control and Prevention; Atlanta Georgia
4. Foods and Nutrition Department; University of Georgia; Athens Georgia
5. Food Fortification Initiative; Atlanta Georgia
6. Global Technical Services; Nutrition International; Ottawa Ontario Canada
7. Oak Ridge Institute for Science and Education; Oak Ridge Tennessee
8. Core Engagement LLC; Fort Collins Colorado