Effects of dietary soy isoflavones on growth, antioxidant status, immune response and resistance of juvenile grass carp ( Ctenopharyngodon idella ) to Aeromonas hydrophila challenge-Reference-Cited by-同舟云学术

Effects of dietary soy isoflavones on growth, antioxidant status, immune response and resistance of juvenile grass carp ( Ctenopharyngodon idella ) to Aeromonas hydrophila challenge

Published:2020-03-11 Issue:6 Volume:51 Page:2472-2482
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Cao Shenping¹,Xiong Ding¹,Luo Wenjie¹,Tang Jianzhou¹,Qu Fufa¹,Zhou Yonghua¹,He Zhimin¹,Xie Shouqi²^ORCID,Liu Zhen¹^ORCID

Affiliation:

1. Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals Department of Biological and Environmental Engineering Changsha University Changsha China

2. State Key Laboratory of Freshwater Ecology and Biotechnology Institute of Hydrobiology Chinese Academy of Sciences Wuhan China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.14590

Reference70 articles.

1. Changes in Peripheral Blood Leukocyte Percentages and Function of Neutrophils in Stressed Channel Catfish

2. Characterization of IgM of Indian major carps and their cross-reactivity with anti-fish IgM antibodies

3. Effects of dietary isoflavone‐genistein on hematological and immunological parameters in pre ‐ brood stock beluga, Huso huso;Bahmani M.;Iranian Journal of Fisheries Sciences,2016

4. Inhibition of airway inflammation, hyperresponsiveness and remodeling by soy isoflavone in a murine model of allergic asthma

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