Curcuma longa supplementation in the diet of Astyanax aff. bimaculatus in preparation for transport-Reference-Cited by-同舟云学术

Curcuma longa supplementation in the diet of Astyanax aff. bimaculatus in preparation for transport

Published:2017-02-22 Issue:8 Volume:48 Page:4524-4532
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Ferreira Pollyanna de Moraes França¹,Rocha Juliana Silva¹,Gomes Juliana Rodrigues²,Caldas Débora Werneck²,Martins Maria Tatiana Soares²,de Oliveira Jerusa Maria¹,Salaro Ana Lucia²,Zuanon Jener Alexandre Sampaio²^ORCID

Affiliation:

1. Departamento de Biologia Geral; Universidade Federal de Viçosa - UFV; Viçosa MG Brazil

2. Departamento de Biologia Animal; Universidade Federal de Viçosa - UFV; Viçosa MG Brazil

Funder

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.13277/fullpdf

Reference51 articles.

1. Dieta de Astyanax bimaculatus (Linnaeus, 1758) (Characiformes, Characidae), da área de influência do reservatório de Corumbá, Estado de Goiás, Brasil;Adrian;Acta Scientiarum,2001

2. Catalase in vitro;Aebi;Methods in Enzymology,1984

3. Echinacea purpurea and Allium sativum as immunostimulants in fish culture using Nile tilapia (Oreochromis niloticus);Aly;Journal of Animal Physiology and Animal Nutrition,2010

4. Transportation of fish in closed systems: methods to control ammonia, carbon dioxide, pH and bacterial growth;Amend;Transactions of the American Fisheries Society,1982

5. Biological activities of Curcuma longa L;Araújo;Memórias do Instituto Oswaldo Cruz,2001

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