Immunomodulation by Coriandrum sativum seeds (Coriander) and its ameliorative effect on lead‐induced immunotoxicity in Nile tilapia ( Oreochromis niloticus L.)
Author:
Affiliation:
1. Faculty of Veterinary Medicine Department of Fish Diseases and Management Zagazig University Zagazig Egypt
Publisher
Wiley
Subject
Aquatic Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.14454
Reference67 articles.
1. Effect of Indian lotus (Nelumbo nucifera Gaertn.) leaf powder on immune status and disease resistance of Nile tilapia
2. Efficacy of the dehydrated lemon peels on the immunity, enzymatic antioxidant capacity and growth of Nile tilapia (Oreochromis niloticus) and African catfish (Clarias gariepinus)
3. The effects of the dietary supplementation of Echinacea purpurea extract and/or vitamin C on the intestinal histomorphology, phagocytic activity, and gene expression of the Nile tilapia
4. Preventive effect of Coriandrum sativum (Chinese parsley) on localized lead deposition in ICR mice
5. Ultrastructural effects on gill tissues induced in red tilapia Oreochromis sp. by a waterborne lead exposure
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1. Modulating the growth, immune/antioxidant traits, immune-related genes, and resistance to Aeromonas veronii infection in Oreochromis niloticus reared under high stocking densities by dietary Lavandula angustifolia essential oil;Aquaculture International;2024-03-26
2. Evaluation of coriander seed powder supplementation on body composition, growth performance, hematology, and serum biochemical indices in common carp (Cyprinus carpio) fingerlings;Cellular and Molecular Biology;2024-02-29
3. The contribution of Coriandrum sativum in enhancing Oreochromis niloticus rearing at sub-optimal temperatures: effect on growth, health status, survival rate, and resistance to Aeromons Veronii;BMC Veterinary Research;2023-11-30
4. Therapeutic efficacy of coriander (Coriandrum sativum) enriched diets in Oreochromis niloticus: effect on hepatic-renal functions, the antioxidant-immune response and resistance to Aeromonas veronii;Fish Physiology and Biochemistry;2023-07-13
5. Dietary coriander (Coriandrum sativum L) oil improves antioxidant and anti-inflammatory activity, innate immune responses and resistance to Aeromonas hydrophila in Nile tilapia (Oreochromis niloticus);Fish & Shellfish Immunology;2023-01
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