Experimental elicitation of contact allergy from a diazolidinyl urea-preserved cream in relation to anatomical region, exposure time and concentration-Reference-Cited by-同舟云学术

Experimental elicitation of contact allergy from a diazolidinyl urea-preserved cream in relation to anatomical region, exposure time and concentration

Published:2005-11 Issue:5 Volume:53 Page:268-277
ISSN:0105-1873
Container-title:Contact Dermatitis
language:en
Short-container-title:Contact Dermatitis

Author:

Zachariae Claus,Hall Barbara,Cottin Martine,Cupferman Sylvie,Andersen Klaus E.,Menne T.

Publisher

Wiley

Subject

Dermatology,Immunology and Allergy

Reference23 articles.

1. Recalls of Foods and Cosmetics Due to Microbial Contamination Reported to the U.S. Food and Drug Administration

2. 3. D S Orth . Handbook of Cosmetic Microbiology . Marcel Dekker, New York, Basel, Hong Kong; 1993 : 75 -102 .

3. Monitoring levels of preservative sensitivity in Europe

4. Diazolidinyl urea: incidence of sensitivity, patterns of cross-reactivity and clinical relevance

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