Eggs: the uncracked potential for improving maternal and young child nutrition among the world's poor-Reference-Cited by-同舟云学术

Eggs: the uncracked potential for improving maternal and young child nutrition among the world's poor

Published:2014-05-07 Issue:6 Volume:72 Page:355-368
ISSN:0029-6643
Container-title:Nutrition Reviews
language:en
Short-container-title:Nutr Rev

Author:

Iannotti Lora L¹,Lutter Chessa K²,Bunn David A³,Stewart Christine P⁴

Affiliation:

1. Institute for Public Health; Brown School; Washington University; St. Louis Missouri USA

2. Pan American Health Organization/World Health Organization; Washington, DC USA

3. College of Agricultural and Environmental Sciences; University of California, Davis; Davis California USA

4. Program in International and Community Nutrition; University of California, Davis; Davis California USA

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/nutritionreviews/article-pdf/72/6/355/5289231/nutritionreviews72-0355.pdf

Reference134 articles.

1. Institute of Medicine, Food and Nutrition Board, National Academy of Sciences Dietary Reference Intakes: estimated average requirements http://www.iom.edu/Activities/Nutrition/SummaryDRIs/~/media/Files/Activity%20Files/Nutrition/DRIs/5_Summary%20Table%20Tables%201-4.pdf

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