On the Number and Heterogeneity of Bidders in Livestock Auctions

Author:

Larue Bruno1,Pouliot Sébastien2,Jeddy Mohamed3

Affiliation:

1. Canada Research Chair in International Agri-Food Trade, CREATE, 2425 rue de l’Agriculture, local 4417 pavillon Paul-Comtois; U. Laval; Québec QC G1V0A6

2. Department of Economics; Iowa State University; Ames IA 50011

3. CREATE, U. Laval, 2425 rue de l'Agriculture, pavillon Paul-Comtois; University of Laval; Québec QC G1V0A6

Funder

Structure and Performance of Agriculture and Agri-products industry (SPAA)

Canada Research Chair Program

Publisher

Wiley

Subject

Economics and Econometrics,Agronomy and Crop Science,Animal Science and Zoology,Ecology,Global and Planetary Change

Reference28 articles.

1. Ascending auctions with package bidding;Ausubel;Frontiers of Theoretical Economics,2002

2. Menu auctions, resource allocation, and economic influence;Bernheim;Quarterly Journal of Economics,1986

3. Prices and the winner's curse;Bulow;Rand Journal of Economics,2002

4. Bidding for cattle in the Texas Panhandle;Crespi;American Journal of Agricultural Economics,2004

5. The effect of asymmetric bidder size on an auction's performance: Are more bidders always better?;Elmaghraby;Management Science,2005

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1. What drives competition on the farmland market? A case study in Brittany (France);European Review of Agricultural Economics;2020-10-10

2. Total factor productivity change in hog production and Quebec's revenue insurance program;Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie;2020-03

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