Associations of HIV and iron status with gut microbiota composition, gut inflammation and gut integrity in South African school‐age children: a two‐way factorial case–control study

Author:

Goosen Charlene1ORCID,Proost Sebastian23ORCID,Baumgartner Jeannine45ORCID,Mallick Kashish4ORCID,Tito Raul Y.23ORCID,Barnabas Shaun L.6ORCID,Cotton Mark F.6ORCID,Zimmermann Michael B.4,Raes Jeroen23ORCID,Blaauw Renée1ORCID

Affiliation:

1. Division of Human Nutrition, Department of Global Health, Faculty of Medicine and Health Sciences Stellenbosch University Cape Town South Africa

2. Laboratory of Molecular Bacteriology, Department of Microbiology and Immunology Rega Institute, KU Leuven Leuven Belgium

3. Center for Microbiology, VIB Leuven Belgium

4. Laboratory of Human Nutrition, Department of Health Sciences and Technology ETH Zurich Zurich Switzerland

5. Department of Nutritional Sciences King's College London London UK

6. Department of Paediatrics and Child Health, Family Centre for Research with Ubuntu Stellenbosch University Cape Town South Africa

Abstract

AbstractBackgroundHuman immunodeficiency virus (HIV) and iron deficiency (ID) affect many African children. Both HIV and iron status interact with gut microbiota composition and related biomarkers. The study's aim was to determine the associations of HIV and iron status with gut microbiota composition, gut inflammation and gut integrity in South African school‐age children.MethodsIn this two‐way factorial case–control study, 8‐ to 13‐year‐old children were enrolled into four groups based on their HIV and iron status: (1) With HIV (HIV+) and ID (n = 43), (2) HIV+ and iron‐sufficient nonanaemic (n = 41), (3) without HIV (HIV−) and ID (n = 44) and (4) HIV− and iron‐sufficient nonanaemic (n = 38). HIV+ children were virally suppressed (<50 HIV RNA copies/ml) on antiretroviral therapy (ART). Microbial composition of faecal samples (16S rRNA sequencing) and markers of gut inflammation (faecal calprotectin) and gut integrity (plasma intestinal fatty acid–binding protein [I‐FABP]) were assessed.ResultsFaecal calprotectin was higher in ID versus iron‐sufficient nonanaemic children (p = 0.007). I‐FABP did not significantly differ by HIV or iron status. ART‐treated HIV (redundancy analysis [RDA] R2 = 0.009, p = 0.029) and age (RDA R2 = 0.013 p = 0.004) explained the variance in the gut microbiota across the four groups. Probabilistic models showed that the relative abundance of the butyrate‐producing genera Anaerostipes and Anaerotruncus was lower in ID versus iron‐sufficient children. Fusicatenibacter was lower in HIV+ and in ID children versus their respective counterparts. The prevalence of the inflammation‐associated genus Megamonas was 42% higher in children with both HIV and ID versus HIV− and iron‐sufficient nonanaemic counterparts.ConclusionsIn our sample of 8‐ to 13‐year‐old virally suppressed HIV+ and HIV− children with or without ID, ID was associated with increased gut inflammation and changes in the relative abundance of specific microbiota. Moreover, in HIV+ children, ID had a cumulative effect that further shifted the gut microbiota to an unfavourable composition.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference64 articles.

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