The effect of Uncinula necator (powdery mildew) and Botrytis cinerea infection of grapes on the levels of haze-forming pathogenesis-related proteins in grape juice and wine-Reference-Cited by-同舟云学术

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The effect of Uncinula necator (powdery mildew) and Botrytis cinerea infection of grapes on the levels of haze-forming pathogenesis-related proteins in grape juice and wine

Published:2004-07 Issue:2 Volume:10 Page:125-133
ISSN:1322-7130
Container-title:Australian Journal of Grape and Wine Research
language:en
Short-container-title:Aust J Grape Wine Res

Author:

GIRBAU TERESA,STUMMER BELINDA E.,POCOCK KENNETH F.,BALDOCK GAYLE A.,SCOTT EILEEN S.,WATERS ELIZABETH J.

Publisher

Wiley

Subject

Horticulture

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1755-0238.2004.tb00015.x/fullpdf

Reference43 articles.

1. A Role for Pectinase and Protease Inhibitors in Fungal Rot Development in Tomato Fruits

2. Characterization, induction by wounding and salicylic acid, and activity against Botrytis cinerea of chitinases and β-1,3-glucanases of ripening grape berries

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