Comparison of food and nutrient intake in infants aged 6–12 months, following baby‐led or traditional weaning: A cross‐sectional study-Reference-Cited by-同舟云学术

Comparison of food and nutrient intake in infants aged 6–12 months, following baby‐led or traditional weaning: A cross‐sectional study

Published:2021-09-02 Issue: Volume: Page:
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Human Nutrition Diet

Author:

Pearce Jo¹^ORCID,Langley‐Evans Simon C.²^ORCID

Affiliation:

1. Food & Nutrition Subject Group Sheffield Hallam University Sheffield UK

2. School of Biosciences University of Nottingham, Sutton Bonington Campus Leicestershire UK

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jhn.12947

Reference56 articles.

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2. WHO. Complementary feeding: report of the global consultation: Summary of guiding principles 2003 (cited 2021 Mar 16).2003. Available from:https://apps.who.int/iris/bitstream/handle/10665/42739/924154614X.pdf?sequence=1%26isAllowed=y

3. Department of Health. Infant feeding recommendation (cited 2021 May 1).2003. Available from:https://webarchive.nationalarchives.gov.uk/20120503221049/ http://www.dh.gov.uk/en/Publicationsandstatistics/Publications/PublicationsPolicyAndGuidance/DH_4097197

4. Scientific Advisory Committee on NutritionFeeding in the first year of life. 2018. Available from:https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/725530/SACN_report_on_Feeding_in_the_First_Year_of_Life.pdf. Accessed 20 April 2021.

5. How feasible is baby‐led weaning as an approach to infant feeding? A review of the evidence;Cameron SL;Nutrients,2012

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