1. Department of Plant Pathology and Emerging Pathogens Institute; University of Florida; Gainesville FL USA
2. Biointeractions and Crop Protection; Rothamsted Research; Hertfordshire UK
3. Centre for Crop Systems Analysis; Wageningen University; Wageningen the Netherlands
4. Office for Risk Assessment and Research; Netherlands Food and Consumer Product Safety Authority; Wageningen the Netherlands
5. ALPHA Unit; European Food Safety Authority; Parma Italy
6. Department of Microbiology, Biological Faculty; Moscow State University; Moscow Russia
7. Ministry of Primary Industries; Wellington New Zealand
8. Department of Plant Soil and Microbial Sciences; Michigan State University, Centre for Integrated Plant Systems; East Lansing MI USA