Rapid quantitation of feed rotifer ( Brachionus plicatilis ) fatty acids by Raman spectroscopy
Author:
Affiliation:
1. The New Zealand Institute for Plant and Food Research Limited Nelson New Zealand
2. Department of Chemistry University of Otago Dunedin New Zealand
Publisher
Hindawi Limited
Subject
Aquatic Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.16120
Reference44 articles.
1. Raman and Infrared Spectroscopic Data Fusion Strategies for Rapid, Multicomponent Quantitation of Krill Oil Compositions
2. Positional distribution of docosahexaenoic acid in triacyl-sn-glycerols of rotifers Brachionus plicatilis enriched with fish oil fatty acid ethyl esters
3. Positional distribution of n−3 highly unsaturated fatty acids in triacyl-sn-glycerols (TAG) of rotifers (Brachionus plicatilis) enriched with fish and seal oils TAG
4. Rapid Near-Infrared Raman Spectroscopy of Human Tissue with a Spectrograph and CCD Detector
5. A microalga is better than a commercial lipid emulsion at enhancing live feeds for an ornamental marine fish larva
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