Aggressiveness of Strains and Inoculation Methods for Resistance Assessment to Bacterial Halo Blight on Coffee Seedlings

Author:

Rodrigues Lucas M. R.1,Almeida Irene M. G.2,Patrício Flávia R. A.2,Beriam Luís O. S.2,Maciel Karen W.2,Braghini Masako T.1,Filho Oliveiro Guerreiro1

Affiliation:

1. Centro de Café Alcides Carvalho Instituto Agronômico de Campinas; CP 28 CEP 13001-970 Campinas SP Brazil

2. Instituto Biológico; CP 70 CEP 13012-970 Campinas SP Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Plant Science,Genetics,Agronomy and Crop Science,Physiology

Reference36 articles.

1. O bactério causador da mancha aureolada do cafeeiro;Amaral;Arq Inst Biol,1956

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