Overpromoted and underregulated: National binding legal measures related to commercially produced complementary foods in seven Southeast Asian countries are not fully aligned with available guidance

Author:

Blankenship Jessica1ORCID,Nguyen Tuan2ORCID,White Jessica M.1ORCID,Badham Jane3,Zambrano Paul2ORCID,Vu Duong2ORCID,Nguyen Ha‐Anh4,Cashin Jennifer2ORCID,Kupka Roland1ORCID

Affiliation:

1. UNICEF East Asia Pacific Regional Office Bangkok Thailand

2. Alive and Thrive East Asia Pacific, FHI 360/FHI Solutions Hanoi Vietnam

3. JB Consultancy Johannesburg South Africa

4. Viet Nam Food Administration Hanoi Vietnam

Abstract

AbstractThe market for commercially produced complementary foods (CPCF) is rapidly expanding in Southeast Asia; however, the existence and content of mandatory national policies, standards and legislation (binding legal measures) for CPCF in the region is unclear. To assess the status of national binding legal measures for CPCF in Southeast Asia, a legal and policy desk review was conducted in seven countries (Cambodia, Laos People's Democratic Republic, Indonesia, Malaysia, Philippines, Thailand and Viet Nam). The alignment of the national binding legal measures relevant to CPCF was assessed against guidance on CPCF nutrient composition and labelling requirements provided by Codex Alimentarius and the World Health Organization (WHO). Each of the seven countries had at least two national binding legal measures related to the nutrient composition or labelling of CPCF; however, there was limited alignment with the guidance from Codex and WHO. No country was fully aligned with the three CPCF‐specific Codex standards/guidelines and only one country was in full alignment with the recommendations related to the protection of breastfeeding from the ‘WHO Guidance on ending the inappropriate promotion of foods for infants and young children’. The findings of the review indicate that the existing national binding legal measures are insufficient to ensure that the CPCF sold as suitable for older infants and young children are nutritionally adequate and labelled in a responsible manner that does not mislead caregivers. Improved and enforced national binding legal measures for CPCF, in alignment with global guidance, are required to ensure that countries protect, promote and support optimal nutrition for children 6–36 months of age.

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynecology,Pediatrics, Perinatology and Child Health

Reference43 articles.

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