1. Department of Molecular and Translational Medicine; University of Brescia; Viale Europa 11 25123 Brescia (Italy)
2. Julius-Kuehn-Institute; Federal Research Centre for Cultivated Plants; Messeweg 11-12 38104 Braunschweig (Germany)
3. Université Libre de Bruxelles; PC 160/12, 50 av. FD Roosevelt Bruxelles (Belgium)
4. Department for Environment Food and Rural Affairs; Sand Hutton York YO41 1LZ (UK)
5. European Food Safety Authority; Via Carlo Magno 1A 43100 Parma (Italy)
6. Norwegian Institute of Bioeconomy Research; Høgskoleveien 7 1432 Ås (Norway)
7. Department of Sustainable Crop Production; Università Cattolica del Sacro Cuore; Via Parmense 84 29100 Piacenza (Italy)
8. Agricultural Institute of Slovenia; Hacquetova ulica 17 1000 Ljubljana (Slovenia)
9. Centre for Crop Systems Analysis, Plant Sciences; Wageningen University; PO Box 430 6700AK Wageningen (The Netherlands)