Influence of digestible protein levels on growth and feed utilization of juvenile meagreArgyrosomus regius
Author:
Affiliation:
1. Institute of Animal Science and Technology; Aquaculture and Biodiversity Group; Polytechnic University of Valencia; Valencia Spain
2. Departamento Biología Aplicada; Escuela Politécnica Superior; Universidad de Almería; Almería Spain
Publisher
Hindawi Limited
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12105/fullpdf
Reference58 articles.
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2. The estimation of pepsin, trypsin, papain and cathepsin with haemoglobin;Anson;J. Gen. Physiol.,1938
3. Optimum dietary protein level for juvenile silver Pomfret, Pampus argenteus (Euphrasen);Arshad;J. World Aquacult. Soc.,2010
4. An evaluation of open a closed systems for in vitro protein digestion of fish meal;Bassompierre;Aquacult. Nutr.,1997
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