Chemical Composition, Antifungal and Antibacterial Activities of Essential Oil from L allemantia Royleana (Benth. in Wall.) Benth-Reference-Cited by-同舟云学术

Chemical Composition, Antifungal and Antibacterial Activities of Essential Oil from L allemantia Royleana (Benth. in Wall.) Benth

Published:2014-09-04 Issue:1 Volume:35 Page:19-25
ISSN:0149-6085
Container-title:Journal of Food Safety
language:en
Short-container-title:J Food Saf

Author:

Sharifi-Rad Javad¹²,Hoseini-Alfatemi Seyedeh Mahsan³,Sharifi-Rad Majid⁴,Setzer William N.⁵

Affiliation:

1. Zabol Medicinal Plants Research Center; Zabol University of Medical Sciences; Zabol Iran

2. Department of Pharmacognosy; Faculty of Pharmacy; Zabol University of Medical Sciences; Zabol Iran

3. Department of Bacteriology and Virology; Shiraz Medical School; Shiraz University of Medical Sciences; Shiraz Iran

4. Department of Range and Watershed Management; Faculty of Natural Resources; University of Zabol; Zabol Iran

5. Department of Chemistry; University of Alabama in Huntsville; Huntsville AL 35899 USA

Publisher

Wiley

Subject

Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfs.12139/fullpdf

Reference37 articles.

1. Economics of Lallemantia royleana (tukham-ebalangoo) production in the low intensity cropping zone of the Punjab, Pakistan;Abbas;Pak. J. Agric. Res.,2012

2. Application of seed mucilage extracted from Lallemantia royleana as a suspending agent;Abdulrasool;Iraqi J. Pharm. Sci.,2011

3. Cytotoxic activity screening of Bangladeshi medicinal plant extracts;Akter;J. Nat. Med.,2014

4. Antioxidant activity of essential oil of Lallemantia iberica in flowering stage and post-flowering stage;Amanzadeh;Res. J. Biol. Sci.,2011

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