Effect of crop residue incorporation on soil organic carbon and greenhouse gas emissions in European agricultural soils-Reference-Cited by-同舟云学术

Effect of crop residue incorporation on soil organic carbon and greenhouse gas emissions in European agricultural soils

Published:2014-10-10 Issue:4 Volume:30 Page:524-538
ISSN:0266-0032
Container-title:Soil Use and Management
language:en
Short-container-title:Soil Use Manage

Author:

Lehtinen T.¹²³,Schlatter N.¹,Baumgarten A.¹,Bechini L.⁴,Krüger J.⁵,Grignani C.⁶,Zavattaro L.⁶,Costamagna C.⁶,Spiegel H.¹

Affiliation:

1. Institute for Sustainable Plant Production; Department for Soil Health and Plant Nutrition; Austrian Agency for Health and Food Safety (AGES); Spargelfeldstraße 191 AT-1220 Vienna Austria

2. Institute of Soil Research; Department of Forest and Soil Sciences; University of Natural Resources and Life Sciences; BOKU; Peter Jordan Straße 82a AT-1190 Vienna Austria

3. Faculty of Life and Environmental Sciences; University of Iceland; Sturlugata 7 IS-101 Reykjavik Iceland

4. Department of Agricultural and Environmental Sciences; Universitá degli Studi di Milano; Via G. Celoria 2 IT-20133 Milan Italy

5. Leibniz-Institute of Vegetable and Ornamental Crops; Theodor-Echtermeyer-Weg 1 DE-14979 Grossbeeren Germany

6. Department of Agricultural; Forest and Food Sciences (DISAFA); Universitá degli Studi di Torino; Via Leonardo Da Vinci 44 IT-10095 Grugliasco Italy

Funder

European Commission

Federal Ministry for Transport, Innovation and Technology

Publisher

Wiley

Subject

Pollution,Soil Science,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/sum.12151/fullpdf

Reference82 articles.

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2. Managing soil carbon for climate change mitigation and adaptation in Mediterranean cropping systems: a meta-analysis;Aguilera;Agriculture, Ecosystems and Environment,2013