Development and validation of a photographic atlas of food portions for accurate quantification of dietary intakes in China-Reference-Cited by-同舟云学术

Development and validation of a photographic atlas of food portions for accurate quantification of dietary intakes in China

Published:2021-01-06 Issue:3 Volume:34 Page:604-615
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Ding Ye¹,Yang Yue¹,Li Fang¹,Shao Yingying²,Sun Zhongqing³,Zhong Chunmei⁴,Fan Ping⁵,Li Zuwen⁶,Zhang Man⁷,Li Xiaocheng⁸,Jiang Tingting⁹,Song Chenglin¹⁰,Chen Dandan¹¹,Peng Xiaoju¹²,Yin Lu⁹,She Yuanhong¹,Wang Zhixu¹^ORCID

Affiliation:

1. Department of Maternal, Child and Adolescent Health School of Public Health Nanjing Medical University Nanjing China

2. Sir Run Run Hospital Nanjing China

3. Qingdao Municipal Center for Disease Control & Prevention Qingdao China

4. Department of Nutrition The Affiliated Hospital of Qingdao University Qingdao China

5. Changzhou Center for Disease Control and Prevention Changzhou China

6. Kun Shan Market Regulatory Administration Suzhou China

7. Department of Nutrition and Food Hygiene School of Public Health Peking University Beijing China

8. Nanjing Municipal Center for Disease Control and Prevention Nanjing China

9. Nanjing Brain Hospital Nanjing China

10. The Second People's Hospital of Lianyungang Lianyungang China

11. Huai'an Maternal and Child Health Center Huai'an China

12. Suzhou Maternal and Child Health Care & Family Planning Service Center Suzhou China

Funder

National Key Research and Development Program of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jhn.12844

Reference31 articles.

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