The effect of sex on the quality of meat from farmed pheasants ( Phasianus colchicus )
Author:
Affiliation:
1. Departments of Commodity Science and Processing of Animal Raw Materials University of Warmia and Mazury in Olsztyn Olsztyn Poland
2. Fur‐Bearing Animal Breeding and Game Management University of Warmia and Mazury in Olsztyn Olsztyn Poland
Funder
Ministerstwo Nauki i Szkolnictwa Wyższego
European Regional Development Fund
Publisher
Wiley
Subject
General Agricultural and Biological Sciences,General Medicine
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/asj.13404
Reference38 articles.
1. Long-term and widespread changes in agricultural practices influence ring-necked pheasant abundance in California
2. Game: Types and Composition
3. Liberation of peptides during meat storage and their interaction with proteinase activity
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