RAPID HYDROLYSIS AND ABSORPTION OF STRUCTURED MEDIUM-CHAIN TRIGLYCERIDES
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/nutritionreviews/article-pdf/46/6/228/5288735/nutritionreviews46-0228.pdf
Reference12 articles.
1. Medium-Chain Triglycerides and Structured Lipids;Babayan;Lipids,1987
2. Medium-Chain Triglycerides and Structured Lipids as Unique Nonglucose Energy Sources in Hyperalimentation;Mascioli;Lipids,1987
3. Absorption of Safflower Oil and Structured Lipid Preparations in Patients with Cystic Fibrosis;Hubbard;Lipids,1987
4. Medium-Chain Triglyceride in Early Life: Effects on Growth of Adipose Tissue;Hashim;Lipids,1987
5. The Effect of Medium- and Long-Chain Triglyceride on Human Adipose Tissue Metabolism;Katz;Lipids,1987
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