Food Guides Reflect Similarities and Differences in Dietary Guidance in Three Countries (Japan, Canada, and the United States)-Reference-Cited by-同舟云学术

Food Guides Reflect Similarities and Differences in Dietary Guidance in Three Countries (Japan, Canada, and the United States)

Published:2008-06-28 Issue:4 Volume:65 Page:141-148
ISSN:0029-6643
Container-title:Nutrition Reviews
language:en
Short-container-title:

Author:

Murphy Suzanne P.,Barr Susan I.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/nutritionreviews/article-pdf/65/4/141/5206231/nutritionreviews65-0141.pdf

Reference16 articles.

1. A new food guide in Japan: The Japanese Food Guide Spinning Top;Yoshiike;Nutr Rev,2007

2. Eating well with Canada's Food Guide (2007): Development of the food intake pattern;Katamay;Nutr Rev,2007

3. Development of the MyPyramid Food Guidance System;J Nutr Educ Behav,2006

4. Ministry of Health, Labour and Welfare Dietary Reference Intakes for Japanese [in Japanese] Ministry of Health, Labour and Welfare 2005

5. The Dietary Guidelines for Japanese: Aims and perspectives of visual aids for nutrition education, and the enlightenment and dissemination [in Japanese];Yoshiike;Rinsho Eiyou,2000

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. How Do Brazilian Consumers Understand Food Groups in the Food-based Dietary Guidelines?;Foods;2024-01-21

2. Application of a Two-Dimensional Mapping-Based Visualization Technique: Nutrient-Value-Based Food Grouping;Nutrients;2023-12-04

3. Development of a Japanese Healthy Diet Index: The Fukushima Health Management Survey 2011;International Journal of Environmental Research and Public Health;2022-11-11

4. Mathematical modeling to inform the development of national guidelines on infant feeding in Thailand;Annals of the New York Academy of Sciences;2022-01-21

5. The carbon footprint of dietary guidelines around the world: a seven country modeling study;Nutrition Journal;2021-03-01