EICOSANOID SYNTHESIS IS UNAFFECTED BY DIETARY TRANS FATTY ACIDS IF SUFFICIENT LINOLEIC ACID IS FED
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/nutritionreviews/article-pdf/48/4/195/5219653/nutritionreviews48-0195.pdf
Reference6 articles.
1. Biochemistry of unsaturated fatty acid isomers;Emken;J Am Oil Chem Soc,1983
2. Linoleic acid requirement of rats fed trans fatty acids;Zevenbergen;Lipids,1988
3. Metabolism of trans fatty acids with emphasis on the effects of trans, trans-octadecadienoate on lipid composition, essential fatty acid, and prostaglandins: an overview;Kinsella;Am J Clin Nutr,1981
4. Isomeric fatty acids in the U.S. diet: levels and health perspectives;Hunter;Am J Clin Nutr,1986
5. Influence of dietary partially hydrogenated vegetable and marine oils on membrane composition and function of liver microsomes and platelets in the rat;Blomstrand;Lipids,1985
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