ACUTE AND CHRONIC EFFECTS OF PROTEIN AND CARBOHYDRATE INGESTION ON BRAIN TRYPTOPHAN LEVELS AND SEROTONIN SYNTHESIS
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/nutritionreviews/article-pdf/44/suppl_3/25/8393906/nutritionreviews44-0025.pdf
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3. Role of precursor availability in control of monoamine biosynthesis in brain.
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