Coffee: Good, Bad, or Just Fun? A Critical Review of Coffee's Effects on Liver Enzymes

Author:

Homan David J.,Mobarhan Sohrab

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference20 articles.

1. The Bonanza Bean: Coffee;Starbird;National Geographic,1981

2. 2. United States Department of Agriculture. Trade Products: World Markets and Trade. Available at http://www.fas.usda.gov/htp/tropical/2003/06-03/June20200320Cover2.pdf. Accessed: December 12, 2005.

3. 3. Specialty Coffee Association of America. The Press Resources Page. Available at http://www.scaa.org/press_resources.asp. Accessed: December 12, 2005.

4. Coffee consumption and the risk of primary liver cancer: Pooled analysis of two prospective studies in Japan;Shimazu;Int J Cancer,2005

5. Hepatitis B virus genotypes and hepatocellular carcinoma in Japan;Orito;Intervirology,2003

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