Comparison effects of dietary iron dextran and bacterial-iron supplementation on growth performance, fecal microbial flora, and blood profiles in sows and their litters
Author:
Affiliation:
1. Department of Animal Resource and Science; Dankook University; Cheonan South Korea
2. Animal Nutrition Institute, and Animal Disease-Resistance Nutrition Key Laboratory of Sichuan Province; Sichuan Agricultural University; Ya'an China
Publisher
Wiley
Subject
General Agricultural and Biological Sciences,General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/asj.12378/fullpdf
Reference32 articles.
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2. Ashmead HD Graff DJ 1982 Placental transfer of chelated iron Proceedings of the International Pig Veterinary Society Congress 469 483
3. Bertin G Brault M Mercier M Bud M Tournut J Laplaace JP et al 1997 Efficiency of Saccharomyces cerevisiae I-1079 as a microbial feed additive in the diet of the pregnant and lactating sows Proceedings of the 7th International Symposium on Digestive physiology in pigs 407 543
4. Iron metabolism in bifidobacteria;Bezkorovainy;International Dairy Journal,1996
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