A randomized, double-blinded crossover trial testing the benefit of two hydrolysed poultry-based commercial diets for dogs with spontaneous pruritic chicken allergy
Author:
Affiliation:
1. Department of Clinical Sciences; College of Veterinary Medicine; North Carolina State University; 1060 William Moore Drive Raleigh NC 27607 USA
2. Institute for Comparative Medicine; North Carolina State University; Raleigh NC USA
Funder
Royal Canin
Publisher
Wiley
Subject
General Veterinary
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/vde.12302/fullpdf
Reference25 articles.
1. Systematic review of evidence for the prevalence of food sensitivity in dogs;Chesney;Vet Rec,2001
2. A retrospective analysis of case series using home-prepared and chicken hydrolysate diets in the diagnosis of adverse food reactions in 181 pruritic dogs;Loeffler;Vet Dermatol,2006
3. A prospective study on canine atopic dermatitis and food-induced allergic dermatitis in Switzerland;Picco;Vet Dermatol,2008
4. Adverse food reactions in dogs and cats;Gaschen;Vet Clin North Am Small Anim Pract,2011
5. Diagnosis of food allergy in the non-seasonally symptomatic dog using a novel antigen, low molecular weight diet: a prospective study of 29 cases;Groh;J Vet Allergy Clin Immunol,1998
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