Effects of iron glycine chelate on laying performance, antioxidant activities, serum biochemical indices, iron concentrations and transferrin mRNA expression in laying hens

Author:

Xie Chao1ORCID,Elwan Hamada A. M.12ORCID,Elnesr Shaaban S.13ORCID,Dong Xinyang1,Feng Jie1,Zou Xiao-ting1

Affiliation:

1. College of Animal Science; Zhejiang University; Hangzhou China

2. Animal and Poultry Production Department, Faculty of Agriculture; Minia University; El-Minya Egypt

3. Department of Poultry Production, Faculty of Agriculture; Fayoum University; Fayoum Egypt

Funder

Modern Argo-Industry Technology Research System of China

National Key Technology R&D Program

Zhejiang Provincial Key Research and Development Program

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference42 articles.

1. Is dietary iron requirement of broiler breeder hens at the late stage of production cycle influenced by phytase supplementation?;Abbasi;Journal of Applied Animal Research,2015

2. Review on iron and its importance for human health;Abbaspour;Journal of Research in Medical Sciences,2014

3. Iron transport and storage proteins;Aisen;Annual Review of Biochemistry,1980

4. High dietary iron differentially influences the iron distribution in the livers and the spleens of laying hens after Salmonella typhimurium infection;Bai;Biological Trace Element Research,2018

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