Affiliation:
1. Centro de Biotecnología y Genómica de Plantas Universidad Politécnica de Madrid (UPM)‐Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA/CSIC) Campus de Montegancedo UPM 28223 Pozuelo de Alarcón Spain
2. Escuela Técnica Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas Universidad Politécnica de Madrid 28040 Madrid Spain
Abstract
SummarySymbiotic nitrogen fixation carried out by the interaction between legumes and rhizobia is the main source of nitrogen in natural ecosystems and in sustainable agriculture. For the symbiosis to be viable, nutrient exchange between the partners is essential. Transition metals are among the nutrients delivered to the nitrogen‐fixing bacteria within the legume root nodule cells. These elements are used as cofactors for many of the enzymes controlling nodule development and function, including nitrogenase, the only known enzyme able to convert N2 into NH3. In this review, we discuss the current knowledge on how iron, zinc, copper, and molybdenum reach the nodules, how they are delivered to nodule cells, and how they are transferred to nitrogen‐fixing bacteria within.
Funder
Agencia Estatal de Investigación
FP7 Ideas: European Research Council
Ministerio de Ciencia e Innovación
Ministerio de Ciencia, Innovación y Universidades
Ministerio de Economía y Competitividad
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献