Nutritional status in patients aged over 65 years and its influence on the quantity and type of complications occurring 3, 6 and 12 months after hospitalisation: a clinical prospective study-Reference-Cited by-同舟云学术

Nutritional status in patients aged over 65 years and its influence on the quantity and type of complications occurring 3, 6 and 12 months after hospitalisation: a clinical prospective study

Published:2018-07-29 Issue:1 Volume:32 Page:119-127
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Ostrowska J.¹^ORCID,Szostak-Węgierek D.¹,Jeznach-Steinhagen A.¹

Affiliation:

1. Department of Clinical Dietetics; Faculty of Health Sciences; Medical University of Warsaw; Warsaw Poland

Funder

Warszawski Uniwersytet Medyczny

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jhn.12590/fullpdf

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3. Rządowy Program na rzecz Aktywności Społecznej Osób Starszych na lata 2012-2013 http://www.mpips.gov.pl/gfx/mpips/userfiles/_public/1_NOWA%20STRONA/Aktualnosci/seniorzy/Rzadowy%20Program%20ASOS_2012-2013.pdf

4. An approach to the management of unintentional weight loss in elderly people;Alibhai;CMAJ,2005

5. Body fat and fat-free mass and all-cause mortality;Bigaard;Obes Res,2004

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