The Effect on Wool of Boiling in Aqueous Solutions I‐Solutions at pH 1.5–9 with and without Sodium Sulphate
Author:
Affiliation:
1. Wool Industries Research Association “Torridon” Leeds 6
Publisher
Wiley
Subject
Polymers and Plastics
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1478-4408.1954.tb02020.x
Reference42 articles.
1. The Effect of Dyeing on the Strength and Spinning Properties of Wool
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