Dietary L-tryptophan modulates growth and immuno-metabolic status ofLabeo rohitajuveniles exposed to nitrite
Author:
Affiliation:
1. Division of Fish Nutrition, Biochemistry and Physiology; Central Institute of Fisheries Education; Mumbai India
2. Fish Nutrition Section; Directorate of Coldwater Fisheries Research; Bhimtal Nainital India
Funder
Central Institute of Fisheries Education, Indian Council of Agricultural Research, India
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.12355/fullpdf
Reference56 articles.
1. Dietary tryptophan requirement of fingerling rohu, Labeo rohita (Hamilton), based on growth and body composition;Abidi;Journal of World Aquaculture Society,2010
2. Stress mitigating and Immunomodulatory effect of dietary pyridoxine in Labeo rohita (Hamilton) fingerlings;Akhtar;Aquaculture Research,2010
3. Effect of dietary pyridoxine on growth and biochemical responses of Labeo rohita fingerlings exposed to endosulfan;Akhtar;Pesticide Biochemistry and Physiology,2012
4. Physiological responses of dietary tryptophan fed Labeo rohita to temperature and salinity stress;Akhtar;Journal of Animal Physiology and Animal Nutrition,2013
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