Elevated carbon dioxide and temperature effects on soil properties from sole crops and intercrops
Author:
Affiliation:
1. School of Environment, Resources and Sustainability University of Waterloo Waterloo ON Canada
2. EEA INTA Balcarce Balcarce Argentina
Funder
Canada Foundation for Innovation
Natural Sciences and Engineering Research Council of Canada
Publisher
Wiley
Subject
Pollution,Soil Science,Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/sum.12752
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1. Agroecology and the design of climate change-resilient farming systems
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5. Impact of Climate Change on Agriculture: Evidence and Predictions
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