Lactic acid bacteria fermentation of human milk oligosaccharide components, human milk oligosaccharides and galactooligosaccharides
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Molecular Biology,Microbiology
Link
http://academic.oup.com/femsle/article-pdf/315/2/141/19432492/315-2-141.pdf
Reference37 articles.
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3. Functional and comparative genomic analyses of an operon involved in fructooligosaccharide utilization by Lactobacillus acidophilus;Barrangou;P Natl Acad Sci USA,2003
4. Prebiotic effect of fructo-oligosaccharide infant formula at two concentrations compared with unsupplemented formula and human milk;Euler;J Pediatr Gastr Nutr,2005
5. Unusual organization for lactose and galactose gene clusters in Lactobacillus helveticus;Fortina;Appl Environ Microb,2003
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