Antioxidant activity of organic sulfides from fresh Allium macrostemon Bunge and their protective effects against oxidative stress in Caenorhabditis elegans-Reference-Cited by-同舟云学术

Antioxidant activity of organic sulfides from fresh Allium macrostemon Bunge and their protective effects against oxidative stress in Caenorhabditis elegans

Published:2020-09-10 Issue:11 Volume:44 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J. Food Biochem.

Author:

Wu Zhong‐Qin¹²^ORCID,Li Ke¹²^ORCID,Ma Jin‐Kui³,Huang Qing¹²,Tian Xing¹²⁴^ORCID,Li Zong‐Jun¹²^ORCID

Affiliation:

1. Hunan Province Key Laboratory of Food Science and Biotechnology College of Food Science and Technology Hunan Agricultural University Changsha PR China

2. National Engineering Center of Plant Functional Components Utilization Changsha PR China

3. School of Food & Pharmaceutical Engineering Zhaoqing University Zhaoqing PR China

4. College of Pharmacy Hunan University of Chinese Medicine Changsha PR China

Funder

Education Department of Sichuan Province

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.13447

Reference56 articles.

1. Hydrogen sulfide protects endothelial nitric oxide function under conditions of acute oxidative stress in vitro.

2. Diallyl Trisulfide Inhibits Tumor Necrosis Factor-α Expression in Inflammed Mucosa of Ulcerative Colitis

3. Chronic exposure to a glyphosate‐containing pesticide leads to mitochondrial dysfunction and increased reactive oxygen species production in Caenorhabditis elegans;Bailey D. C.;Environmental Toxicology & Pharmacology,2017

4. Hypoglycaemic and antioxidant effects of onion,Allium cepa: dietary onion addition, antioxidant activity and hypoglycaemic effects on diabetic rats

5. Cancer-associated fibroblasts enact field cancerization by promoting extratumoral oxidative stress

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Essential Oil Emulsion from Caper (Capparis spinosa L.) Leaves: Exploration of Its Antibacterial and Antioxidant Properties for Possible Application as a Natural Food Preservative;Antioxidants;2024-06-13

2. Saponins from Allium macrostemon Bulbs Attenuate Endothelial Inflammation and Acute Lung Injury via the NF-κB/VCAM-1 Pathway;Molecules;2024-03-11

3. Effects of Allium macrostemon Bunge Extract on Adipose Tissue Inflammation and Hepatic Endoplasmic Reticulum Stress in High-Fat Diet-Fed and Bisphenol A-Treated C57BL/6N Mice;Foods;2023-10-14

4. Medicinal and edible plant Allium macrostemon Bunge for the treatment of testosterone-induced androgenetic alopecia in mice;Journal of Ethnopharmacology;2023-10

5. Integrated transcriptomic and metabolomic analysis reveals the molecular basis of tissue-specific accumulation of bioactive steroidal alkaloids in Fritillaria unibracteata;Phytochemistry;2023-10