The effect of dietary docosahexaenoic acid on schooling behaviour and brain development in larval yellowtail
Author:
Publisher
Wiley
Subject
Aquatic Science,Ecology, Evolution, Behavior and Systematics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1095-8649.2001.tb02323.x/fullpdf
Reference38 articles.
1. The volume of the cerebellar molecular layer predicts attention to novelty in rats
2. Dietary deficiency of docosahexaenoic acid impairs vision at low light intensities in juvenile herring (Clupea harengus L.)
3. A preliminary investigation into the oxygen-combining properties of pogonophore haemoglobin
4. Requirements of Larval Yellowtail for Eicosapentaenoic Acid, Docosahexaenoic Acid, and n-3 Highly Unsaturated Fatty Acid
5. Effects of eicosapentaenoic and docosahexaenoic acids on growth, survival and brain development of larval Japanese flounder (Paralichthys olivaceus)
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