Anthocyanin composition of and distribution in the Poaceae (Gramineae)
Author:
Publisher
Oxford University Press (OUP)
Subject
Ecology, Evolution, Behavior and Systematics
Link
http://academic.oup.com/proceedingslinnean/article-pdf/178/2/125/6609937/j.1095-8312.1967.tb00968.x.pdf
Reference14 articles.
1. Research on anthocyanins in certain corns;BARAUD;J. Agric. trop. Bot. appl.,1964
2. The characterization of anthocyanins by spectral methods.;HARBORNE;Biochem. J.,1957
3. Chromatographic identification of anthocyanin pigments.;HARBORNE;J. Chromat.,1958
4. Distribution of Anthocyanins in Higher Plants
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