Assessment of winter wheat cultivars for changes in straw composition and digestibility in response to fungicide and growth regulator treatments-Reference-Cited by-同舟云学术

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Assessment of winter wheat cultivars for changes in straw composition and digestibility in response to fungicide and growth regulator treatments

Published:2000-12 Issue:3 Volume:137 Page:297-303
ISSN:0003-4746
Container-title:Annals of Applied Biology
language:en
Short-container-title:Ann Applied Biology

Author:

SHARMA H S S,FAUGHEY G,CHAMBERS J,LYONS G,STURGEON S

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-7348.2000.tb00070.x/fullpdf

Reference21 articles.

1. P B Flegg, D M Spencer, and D A. Wood, 1985 . The Biology and Technology of the Cultivated Mushrooms . Chichester: John Wiley and Sons Ltd. 347 pp.

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3. Genetic variation in degradability of wheat straw and potential for improvement through plant breeding;Biomass and Bioenergy;2011-03

4. Thermogravimetric evaluation of perennial ryegrass (Lolium perenne) for the prediction of in vitro dry matter digestibility;Annals of Applied Biology;2008-06

5. Thermogravimetric analysis of perennial ryegrass: relationship between dry matter digestibility and thermal profiles;Thermochimica Acta;2002-02

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