Phenolic acids associated with the resistance of lettuce cultivars to the lettuce root aphid-Reference-Cited by-同舟云学术

Phenolic acids associated with the resistance of lettuce cultivars to the lettuce root aphid

Published:1984-08 Issue:1 Volume:105 Page:129-145
ISSN:0003-4746
Container-title:Annals of Applied Biology
language:en
Short-container-title:Ann Applied Biology

Author:

COLE ROSEMARY A.

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-7348.1984.tb02809.x/fullpdf

Reference39 articles.

1. High-pressure liquid chromatography for assaying several plant phenolic enzymes

2. Phenylalanine ammonia lyase activity in tomato roots infected and resistant to the root-knot nematode, Meloidogyne incognita

3. Chlorogenic Acid of Lettuce Seeds

4. R.A. COLE (1976 ). Resistance of lettuce to root aphid and foliage aphids. Biochemical studies of host plant resistance .Report of the National Vegetable Research Station for 1975, p.88 .

5. High-performance reversed-phase liquid chromatography of naturally occurring phenolic compounds

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