Effects of activated charcoal effects on induction and development of microtubers in potato (Solanurn tuberosum L.)
Author:
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-7348.1995.tb06662.x/fullpdf
Reference35 articles.
1. Micro-propagation of strawberry plants in vitro — Effect of growth regulators on incidence of multi-apex abnormality
2. A Method for the in vitro Culturing of Potato Tubers
3. Maturation of Soybean Somatic Embryos and the Transition to Plantlet Growth
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Evaluation of different culture media and activated charcoal supply on yield and quality of potato microtubers grown in vitro;Journal of Plant Nutrition;2021-02-04
2. Somatic Cell Genetics and Its Application in Potato Breeding;Compendium of Plant Genomes;2017
3. Carboxylic acids affect induction, development and quality of potato (Solanum tuberosum L.) microtubers grown in vitro from single-node explants;Plant Growth Regulation;2004-11
4. Potato microtuber production and performance: A review;American Journal of Potato Research;2003-03
5. Innovative propagation methods in seed tuber multiplication programmes;Potato Research;1997-12
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