Varietal differences in some physiological characters of wheat
Author:
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-7348.1961.tb03651.x/fullpdf
Reference5 articles.
1. Physiological Studies in Plant Nutrition
2. Studies in Physiological Analysis of Yield I. Varietal Differences in Photosynthesis in the Leaf, Stem, and Ear of Wheat
3. Studies in Physiological Analysis of Yield III. The Rate of Grain Development in Wheat in Relation to Photosynthetic Surface and Soil Moisture
4. Physiology of Cereal Grain I. the Source of Carbon for the Developing Barley Kernel
5. Photosynthesis in the ear of barley, and the movement of nitrogen into the ear
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1. Effects of Shading or Removing Spikelets in Wheat: Testing Assumptions.;Functional Plant Biology;1980
2. Grain-Filling in Wheat Plants Shaded for Brief Periods After Anthesis;Functional Plant Biology;1979
3. The Weights of Individual Grains of the Wheat Ear in Relation to Their Growth Potential, the Supply of Assimilate and Interaction Between Grains;Functional Plant Biology;1978
4. The Effects of Floret Sterilization on Grain Number and Grain Weight in Wheat Ears;Annals of Botany;1973-11
5. Limitations to the Accumulation of Starch in the Developing Wheat Grain;Annals of Botany;1972-09
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