Effect of fluchloralin on protein synthesis, free amino acids and hydroxyproline content in groundnut (Arachis hypogaea L.)
Author:
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-7348.1993.tb04940.x/fullpdf
Reference27 articles.
1. C. M. Bray, 1983, Nitrogen metabolism in plants London: Longman Group Limited. 214 pp.
2. Cell Wall Extension
3. Amino Acid Metabolism in Plants. II. Transamination Reactions of Free Protein Amino Acids in Cell-Free Extracts of Cotyledons and Growing Tissues of Bushbean Seedlings (Phaseolus vulgaris L.)
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