Effects of fungicides on the populations of Colletotrichum and other fungi in bark of coffee*-Reference-Cited by-同舟云学术

Effects of fungicides on the populations of Colletotrichum and other fungi in bark of coffee*

Published:1972-01 Issue:1 Volume:70 Page:35-47
ISSN:0003-4746
Container-title:Annals of Applied Biology
language:en
Short-container-title:Ann Applied Biology

Author:

GIBBS J. N.

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-7348.1972.tb04686.x/fullpdf

Reference15 articles.

1. The control of Gloeosporium album rot of stored apples by orchard sprays which reduce sporulation of wood infections

2. Effect of Copper Fungicides on the Occurrence of the Pathogenic Form of Colletotrichum coffeanum

3. I. J. M. Furtado(1970 ). The effect of copper fungicides upon the bark microflora ofCoffea arabicawith particular reference to the pathogenic strains ofColletotrichum coffeanum. Ph.D. Thesis , University of East Africa.

4. Inoculum sources for coffee berry disease

5. Some factors influencing the performance of spray programmes for the control of coffee berry disease

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1. Epiphytic microbial communities on foliage of fungicide treated and non-treated flowering dogwoods;Biological Control;2009-05

2. The microflora of coffee surfaces and relationships to coffee berry disease;International Journal of Pest Management;2006-04

3. Coffee pest and disease management options for smallholders in Malawi;Crop Protection;1999-04

4. Effect of copper fungicide on Colletotrichum gloeosporioides and other microorganisms on avocado leaves and fruit;Australian Journal of Agricultural Research;1999

5. Conserving epiphytic microorganisms on fruits and vegetables for biological control;Conservation Biological Control;1998