Delayed introduction of lumpy foods to children during the complementary feeding period affects child's food acceptance and feeding at 7 years of age

Author:

Coulthard Helen,Harris Gillian,Emmett Pauline

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynaecology,Pediatrics, Perinatology, and Child Health

Reference23 articles.

1. I don't like it; I've never tried it: effects of exposure on two-year-old children's food preferences;Birch;Appetite,1982

2. Infants’ consumption of a new food enhances acceptance of similar foods;Birch;Appetite,1998

3. Delaying the introduction of complementary food until 6 months does not affect appetite or mother's report of food acceptance of breast-fed infants from 6 to 12 months in a low income, Honduran population;Cohen;Journal of Nutrition,1995

4. Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children;Cooke;Public Health Nutrition,2004

5. Coulthard H. (2001). A Prospective, Longitudinal Study of Early Feeding Problems in a Normal Population. PhD thesis, University of Birmingham, Birmingham, UK.

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