Bacteria on the foundational kelp in kelp forest ecosystems: Insights from culturing, whole genome sequencing and metabolic assays

Author:

Younker Isaac T.1ORCID,Molnar Nichos2ORCID,Scorza Kaylie2ORCID,Weed Roo3ORCID,Light Samuel H.4ORCID,Pfister Catherine A.5ORCID

Affiliation:

1. Committee on Microbiology The University of Chicago Chicago Illinois USA

2. The College The University of Chicago Chicago Illinois USA

3. The Graduate Program in Biophysical Sciences The University of Chicago Chicago Illinois USA

4. Department of Microbiology The University of Chicago Chicago Illinois USA

5. Department of Ecology and Evolution The University of Chicago Chicago Illinois USA

Abstract

AbstractIn coastal marine ecosystems, kelp forests serve as a vital habitat for numerous species and significantly influence local nutrient cycles. Bull kelp, or Nereocystis luetkeana, is a foundational species in the iconic kelp forests of the northeast Pacific Ocean and harbours a complex microbial community with potential implications for kelp health. Here, we report the isolation and functional characterisation of 16 Nereocystis‐associated bacterial species, comprising 13 Gammaproteobacteria, 2 Flavobacteriia and 1 Actinomycetia. Genome analyses of these isolates highlight metabolisms potentially beneficial to the host, such as B vitamin synthesis and nitrogen retention. Assays revealed that kelp‐associated bacteria thrive on amino acids found in high concentrations in the ocean and in the kelp (glutamine and asparagine), generating ammonium that may facilitate host nitrogen acquisition. Multiple isolates have genes indicative of interactions with key elemental cycles in the ocean, including carbon, nitrogen and sulphur. We thus report a collection of kelp‐associated microbial isolates that provide functional insight for the future study of kelp–microbe interactions.

Funder

University of Chicago

Searle Scholars Program

Publisher

Wiley

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Fermented and alkaline kelp extracts: a comparison of plant growth responses;Journal of Bacteriology & Mycology: Open Access;2024

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