Genomics, genetics and breeding of common bean in Africa: A review of tropical legume project-Reference-Cited by-同舟云学术

Genomics, genetics and breeding of common bean in Africa: A review of tropical legume project

Published:2018-04-17 Issue:4 Volume:138 Page:401-414
ISSN:0179-9541
Container-title:Plant Breeding
language:en
Short-container-title:Plant Breed

Author:

Mukankusi Clare¹,Raatz Bodo²,Nkalubo Stanley³,Berhanu Fenta⁴,Binagwa Papias⁵,Kilango Michael⁶,Williams Magdalena⁷,Enid Katungi¹,Chirwa Rowland⁸,Beebe Steve²

Affiliation:

1. International Centre for Tropical Agriculture (CIAT) Kampala Uganda

2. International Centre for Tropical Agriculture (CIAT) Cali Colombia

3. National Crops Resources Research Institute (NaCRRI) Kampala Uganda

4. Melkassa Agricultural Research Centre Oromia Region Adama town Ethiopia

5. Selian Agricultural Research Institute (SARI) Arusha Tanzania

6. Uyole Agricultural Research Institute (ARI‐Uyole) Mbeya Tanzania

7. Maruku Agricultural Research Institute (ARI‐Maruku) Kagera Tanzania

8. International Centre for Tropical Agriculture (CIAT) Lilongwe Malawi

Funder

Bill and Melinda Gates Foundation

Publisher

Wiley

Subject

Plant Science,Genetics,Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pbr.12573

Reference108 articles.

1. Abate T.(1990).Studies on genetic cultural and insecticidal controls against the bean fly Ophiomyia phaseoli (tryon) (diptera: agromyzidae) in Ethiopia. Phd Thesis

2. Akibode S. &Maredia M.(2011).Global and regional trends in production trade and consumption of food legume crops. Report Submitted to SPIA March 27 2011. Department of Agricultural Food and Resource Economics Michigan State University

3. Inheritance of resistance to common bacterial blight in four selected common bean (Phaseolus vulgaris L.) genotypes;Alladassi B. M. E.;Journal of Plant Breeding and Crop Science. Academic Journals,2017

4. Some cultural strategies for the management of bean stem maggots (Diptera: Agromyzidae) on beans in Tanzania

5. Relationships between grain yield and accumulation of biomass, nitrogen and phosphorus in common bean cultivars

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