Consuming nostalgia? The appreciation of authenticity in local food production
Author:
Affiliation:
1. Department of Economics and Management; University of Helsinki; Helsinki; Finland
2. Department of Geography; University College London; London; UK
3. Sociology of Consumption and Households; Wageningen University; Wageningen; The Netherlands
Publisher
Wiley
Subject
Marketing,Public Health, Environmental and Occupational Health,Economics and Econometrics,Applied Psychology
Reference26 articles.
1. Personal determinants of organic food consumption: a review;Aertsens;British Food Journal,2009
2. The reflexive interview and a performative social science;Denzin;Qualitative Research,2001
3. Food as nostalgia: eating the fifties and sixties;Duruz;Australian Historical Studies,1999
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